Poga Moonga and Aloe Vera History

Poga Moonga and Aloe Vera History

Aloe vera history, according to botanists, seems to start in the warm dry climate of Africa. But today it can be found in many warm climates around the world. The plant is very adaptable it can grow in temperatures as high as 104 degrees and the root can survive freezing air temperatures as long as the ground does not freeze. It can also survive in a drought.

Aloe history is recorded as far back as Persia. It has also been recorded in most other areas of the world, like Egypt, the Middle East, Greece, Europe, India, Africa, Asia, Japan, the Philippines and Hawaii. An Egyptian document, dating back to B.C. 1550, is the first detailed discussion on the powerful properties of aloe vera. It discussed 12 different formulas using aloe vera mixed with other ingredients, taken internally and used externally to treat human disorders.

Western mans understanding of medicinal plants came from the father of modern medicine, Hypocrites around 460 B.C. and during the same period aloe vera had reached widespread use according to Copra’s Indigenous Drugs of India. It noted it pure cleansing power along with the external use for inflamed, painful parts of the body, were too well known in India to need any special mention.

Western man’s aloe vera history began with Dioscorides, the master of Roman pharmacology, who wrote about the powers of aloe vera. He said “ it’s juices induced sleep, cleansed the stomach and loosened the belly” He further said” the aloe’s bitter sap was a very good treatment for boils, easing hemorrhoids, healing bruises, boils, tonsils, gum irritation and medicine for the eyes”.

Today aloe vera juice, like that found in poga moonga, used internally and everything from beauty supplies, creams for external use and pills for internal use. The more it is studied, the more it is being recommended to be used, for many more disorders and chronic illnesses. Aloe alone is bitter tasting but combined with pomegranate juice and moringa in poga moonga, make the hard to drink aloe a very tasty drink.

*(B.C. is “before the Christian era”. B.C. is used following dates before the supposed year Christ was born)

Poga Moonga and Aloe Vera health

Poga Moonga and Aloe Vera health has come into it’s own. It has been used for centuries for it’s healing powers. It is used in skin products for its ability to rebuild skin. It is well known for its ability to solve constipation and gas. It can control you reflux and heartburn naturally and is used as a treatment for Crohn's disease and ulcerative colitis.

Athletes use it for working out and competitions because it helps with stamina and recovery. It is used to fight skin infections and ailments because it helps increase the blood flow to the infected area which speeds healing. It also is great for lesions, itchy scalp, sunburn pain, insect bites and stings, herpes lesions, psoriasis and hives. It also helps in It helps heal any sores from bedsores to canker sores.

Because it is natural, it can treat all of these ailments without harmful side effects like pharmaceutical drugs have. Aloe Vera is something everyone should consider as an important part of his or her overall heath regiment. It’s contains many vitamins, such as B1, B2, B3, B6 and C, It also contains minerals, chlorine, germanium, calcium, manganese, potassium, copper, iron, silicon, sodium, lactate and sulfur. But the phytochemicals are what really sets it apart from other plants.

Phytochemicals are plant chemicals that have no nutritional value but contain protective and disease preventive properties. The phytochemicals in aloe are polysaccharides (a complex carbohydrate), enzymes (a protein that catalyzes chemical reactions), organic acids (an organic acidic compound) and various resins. These are the great aloe vera health properties that cannot be found in other plants.

These are what make aloe vera the great healing plant it is. That is why it has been used back as far as recorded time. All plants contain vitamins, minerals and other ingredients found in aloe but only aloe contains the polysaccharides that give it its magical healing powers.

Poga Moonga and Pomegranate Juice Concentrate

Poga Moonga and Pomegranate Juice Concentrate
Pomegranate fruits contain polyphenols, tannins and anthocyanins - all are beneficial antioxidants. Interestingly, the pomegranate juice found in poga moonga, contains high levels of antioxidants - higher than most other fruit juices, red wine or green tea.

Research done about the benefits of pomegranate juice suggests that drinking a glass of pomegranate juice a day for one year reduced blood pressure (particularly systolic pressure) and slowed down LDL cholesterol (the bad cholesterol) oxidation. Pomegranate juice, a rich source of potent flavonoid antioxidants, was tested for its capacity to protect nitric oxide against oxidative destruction.

Pomegranate juice was found to be a potent inhibitor of superoxide .Pomegranate juice was much more potent than Concord grape juice, blueberry juice, red wine, ascorbic acid, and dl-alpha-tocopherol. These observations indicate that pomegranate juice possesses potent antioxidant activity that results in marked protection of nitric oxide against oxidative destruction.

From research they have determined that natural pomegranate juice can block enzymes that contribute to osteoarthritis, may prevent prostate cancer or slow its growth, during pregnancy may help reduce the risk of brain injuries in babies, improves lipid profiles in diabetic patients with hyperlipidemia, potently suppress proliferation, xenograft growth, and invasion of human prostate cancer cells, inhibit low-density lipoprotein oxidation and cardiovascular diseases. With all the benefits of pomegranate juice, consider poga moonga as a great source of a super-antioxidant for your health.

Poga Moonga and Pomegranate vitamins

Poga Moonga and Pomegranate vitamins are a good way to get the essential antioxidants your body needs. It comes in many forms from capsules to concentrate but the best form is all natural juice which is found in poga moonga. Each manufacturer has there own blend and combination of ingredients. First you have the capsules. They remove the moisture from pomegranate juice and what’s left is the powder.

The powder form has a high degree of hygroscopicity (water absorption character) that renders these powders incapable of full dissolution (the process of dissolving a substance into a liquid). When digested, the powder forms a shell around because of its lack of water. Which makes it almost impossible for absorption at a cellular level. The antioxidants in the powder are not released and cannot be absorbed into the body. These are the least effective forms of pomegranate.

Another form of pomegranate vitamins is in a gel form. These are much better than the powder form. They do not lack the moisture, thus the body absorbs the antioxidants The only drawback is that the gel form usually contains vegetable cellulose (vegetable capsule), dicalcium phosphate, magnesium stearate, and silica, which make up the shell of the gell caplets. The gel form is better than the powder form but contains ingredients you don’t need.

Then there’s the pure juice itself which can be bought mixed with other juices, sweetened or unsweetened, in a concentrate form or in it’s original state. The juice, in any form has the best pomegranate vitamins available. Poga moonga is nothing but pure pomegranate juice to ensure the quality of the pomegranate vitamins you receive. The calories, carbohydrates, sugar, potassium, iron, fiber and protein vary in each product. There are 3 main ingredients in pomegranate juice.

Ellagic acid (is a proven anti-carcinogen, anti-mutagen, and anticancer initiator), Anthocyanins (they are a flovanoid pigment that produce the color for the fruit) and Phytoestrogens (non-nutritive plant chemicals that have protective or disease preventive properties). The amount of juice concentrate varies with each manufacturer. It varies from 2 to 8 teaspoons a serving.

Poga Moonga and Pomegranate natural restorative powers

Poga Moonga and Pomegranate natural restorative powers have been talked about for hundreds of years and more and more scientific studies are finding the legendary claims of the pomegranate are very essential to everyone’s general health. More potent than any other fruit juice such as blueberry, cranberry, and orange juices, as well as red wine. Poga moonga is a great source to obtain pomegranates restorative powers.

It has been found to be the most potent source of antioxidants. It contains a super-antioxidant, a flavonoid, which is much more powerful than normal antioxidants. Studies have found it to have at least three times the antioxidant of other fruit juices. It is also quite high in potassium and fiber, and contains vitamin C and niacin.

There are many great benefits from taking pomegranate juice. Thinning the blood, raising the good cholesterol (HDL cholesterol), which controls the free radicals that can be harmful to your body. It reduces fatty deposits on artery walls. It also lowers blood sugar and reduces cell damage. It also slows cartilage deterioration and osteoarthritis.

It may prevent the return of prostate cancer after surgery. It also helps in the prevention of heart disease and stroke. It may also help people with anxiety and insomnia. It has been used to treat inflammation, sore throats, and rheumatism. This has been done for centuries in the Middle East, India, and Iran. These are all pomegranate natural restorative powers.

There are four different varieties of the pomegranate fruit. There are many products today, like poga moonga that contain pomegranate juice in many forms from pills to the juice itself. Studies are showing that pomegranate juice should be an important part of everyone’s health regiment. Everyone can benefit from the pomegranate natural restorative powers. Men should especially take pomegranate juice, if for nothing else but for it’s ability to help prevent prostate cancer.

Poga Moonga and The Health Benefits of Pomegranate Juice

Poga Moonga and Pomegranate juice has been used for many years. One of the main health benefits of pomegranate juice is that it contains incredibly high levels of natural antioxidants. The antioxidants in pomegranate juice help guard the body against free radicals. Free radicals are little molecules which emerging science shows may be linked to diseases. Another health benefit of pomegranate juice is its effect on cancer.

Science has recently stated that antioxidants, found in fruit, vegetables and juices, like the pomegranate juice found in Poga Moonga, along with exercise, might slow down and even help prevent the development of cancer. Pomegranate juice contains a very high concentrate of natural antioxidants.

More scientific studies have shown another benefit of pomegranate juice. It helps maintain cholesterol levels. Once your cholesterol is at a good level pomegranate juice will help maintain it. Prevention of heart disease and healthy cardiovascular function are more benefit of pomegranate juice. Pomegranate juice is found to be a good blood thinner. By thinning the blood, pomegranate juice helps the flow of blood to the heart.

Another important benefit of pomegranate juice is its ability to help control the amount of bad cholesterol in your body. Bad cholesterol, LDL (low density lipoproteins) are needed in the body, to carry the building materials to the part of the body that needs them but to much LDL can cause narrowing of the arteries which could lead to a heart attack or stroke. It also contains a very high concentration of vitamin C and good quantities of vitamin A, E and folic acid.

From all the recent scientific studies on the health, the benefits of pomegranate juice are suggesting it is a very beneficial part to a healthy body. Everyone should have a supplement like Poga Moonga, which contains pomegranate juice as part of his or her daily supplement to support better health.

Poga Moonga and Antioxidants

Antioxidants are very important part for maintaining healthy body. Antioxidants are made up of nutrients (vitamins and minerals) and enzymes (proteins in your body that assist in chemical reaction). Antioxidants are believed to play a key role in prevention of chronic diseases. They help such chronic diseases as cancer, heart disease, stroke, Alzheimer’s, Rheumatoid arthritis and cataracts. Antioxidants contain vitamins E, C and beta carotene ( a form of vitamin A) which all have health promoting properties.

Antioxidants can reduce the oxidation of LDL (bad) cholesterol. Oxidation of cholesterol produces fatty build up in arteries, which can lead to stroke and heart attacks. Because oxidation is a naturally occurring process within the body, a balance with antioxidants must exist to maintain good health. Antioxidants help reduce these fatty build-ups, thus help in controlling the free radicals (bad cholesterol). Although, oxidation is crucial for life, it can also be very damaging if found in excess. They help control the oxidation process by controlling “free radicals” which form during oxidation. Free radicals can damage and even kill cells.


Your body can get antioxidants from foods such as fruits, vegetables, and whole grains, juices and red wine but one of the largest amount of natural antioxidants are found in Pomegranate juice, which can be found in Poga Moonga. Natural antioxidants are much better for your body than synthetically made antioxidants. They are easily absorbed into the body. Synthetically made antioxidants have to be broken down and then absorbed by the body which makes them less effective. Pomegranate juice contains a super antioxidant, a flavonoid, that is much more effective in fighting heart disease than the antioxidants found in tomatoes or red wine.

Ongoing research is showing the opposite of what was originally thought about antioxidants. At first it was thought antioxidants were not good for you but research is showing that antioxidants are a very important part of good health. Whatever source you choose, having antioxidants in your nutritional program are very important to good health.

Foods high in antioxidants are associated to good health. Natural antioxidants are considered the best. Natural antioxidants can be found in the food we eat, like pomegranate juice, a super-antioxidant. A wide variety of plant foods, such as fruits, grain, walnuts, juices, tomatoes and red wine also contain natural antioxidants. Antioxidants play a large part in preventing many illnesses. They will help thin your blood, which makes the blood flow smoother throughout the body.

They help prevent build up of fat in the arteries, which reduces the chance of blocked arteries. Without natural antioxidants, clogged arteries could lead to heart attacks and stroke. Natural antioxidants also help in the prevention of heart disease.

There are synthetic antioxidants available but research has shown that your body must break it down in order to be of any benefit. Natural antioxidants on the other hand match your body chemistry and are much easier for your body to absorb and use. The amount of antioxidants varies from each food.

One of the best foods, that contain antioxidants, is pomegranate, which is one of the ingredients in poga moonga. Natural antioxidants, like the pomegranate juice found in poga moonga, contain Vitamin C, Vitamin E and enzymes that help monitor oxidation. With more ongoing research being done on antioxidants, it is being determined that they should be a part of everyone’s health supplement for good health. The pomegranate, one of the best sources of natural antioxidants should be considered when deciding where you will get the antioxidant, you plan to take.

Antioxidant foods contain Vitamin C, beta-carotene, and Vitamin E. Antioxidants fall into seven food group categories. These categories are as follows, berries, fruits, legumes (beans), nuts (nuts, seeds and dried fruits), cereals, vegetables and roots. Recent studies, found in the Journal of Nutrition, analyzed the total antioxidant content of foods found in each group.

The following foods contain the highest amount of antioxidants in their food group. In the berries group (dog rose and crow berry), the legumes group (broad beans), the nut group (walnuts), the vegetable group (kale), the cereal group (barley), the root group (ginger) and the fruit group (pomegranate).

Now I don’t know about you but I never had dog rose, broad beans or kale. I eat walnuts once in a while and how much barley and ginger can you eat. So the way I see it is, I’m left with pomegranate juice, which is found in Poga Moonga, along with Moringa and aloe vera. Pomegranate is a super- antioxidant , which is a high source of antioxidants. So now I don’t have to worry about eating enough kale, broad beans, barley, ginger or whatever dog rose is to get my antioxidants.

Then you will be sure to get all the benefits of the antioxidant. You can purchase other antioxidant food supplements but the natural form of antioxidants you get from the food is much more powerful. Taking pomegranate juice will enhance the effects of antioxidant supplements you might be taking now.

Most of the juices you drink have antioxidants, like strawberry, blueberry, cranberry and raspberry juice but the antioxidants are strongest in dog rose and crowberry. In the legumes group, pinto beans, soybean are also good sources of antioxidants but broad beans have the highest amount. In the nuts group sunflower seeds, and prunes are also a good source of antioxidants but walnuts have the highest amount. In the vegetable group, chili pepper, red cabbage, peppers, parsley, spinach and Brussels sprouts have antioxidants but again, kale is the most potent.

In the cereal group barley has the most but millet, oats and corn have antioxidants too. In the root food group, red beets contain antioxidants. And finally, the fruit group has grape, orange, plum, pineapple, lemon, kiwi, clementine and grapefruit juice but pomegranate juice has about 3 times the antioxidants of tomatoes or red wine.

Antioxidant Definitions are any substance that reduces the oxidative damage (blood oxidization). Free radicals cause such oxidization. Free radicals are highly reactive chemicals that attack molecules by capturing electrons, which then results in chemical structure changes. Oxidization in the blood will cause bad cholesterol (LDL cholesterol). Antioxidants are necessary to maintain the proper balance of oxidation in order to maintain a good cholesterol level.

Antioxidants are readily available form the food we digest which turns into protein. But it is not easy to get all the protein your body needs for making antioxidants. This is why antioxidant supplements were made. But you must choose the proper supplement in order to take advantage of the antioxidants your body is lacking. Poga moonga, contains a super-antioxidant which is very effective in maintaining a good cholesterol level.

Vitamins C, vitamin E and beta carotene (which converts to vitamin A), along with enzymes are well known antioxidants.. They add antioxidants to food products like prepared foods and oils to delay them form breaking down when they interact with air.

These vitamins (A, E, C, Q and beta carotene) must be constantly replenished. Our body makes others but the amount of these can be raised with a good natural dietary supplement, like poga moonga. Vitamin A may slow aging and is required for healthy skin. Through research they have found that antioxidants work best when they are working with other antioxidants, rather than alone.

Your body will use a combination of different antioxidants to prevent disease and cell damage. So any formula that contains the highest amount of different antioxidants is the best one to take. Our body composition is made up of different antioxidants that perform different functions. Some natural antioxidant formulas, such as poga moonga, have many of the antioxidants that are necessary for effective detoxification.